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FOOD WITH PERSONALITY

DELIVERED BY PEOPLE WITH PASSION.

 

FIND US

10940 S. Eastern Avenue, Suite 107
Henderson, NV 89052
Cross Streets: Eastern & Sunridge Heights

Open for dine in and curbside/delivery

Mon.,- Sun. 8-3pm

Open 7 days

HOLIDAY HOURS:

Closed Thanksgiving Day

Closed Christmas Day

PHONE US

(702) 728-5828

 

DROP US A LINE

Have a question for our Chef? No problem—send us a message. We'll get back to you as soon as we're out of the kitchen.

Name
Phone Number

CATERING

We offer catering services across the Las Vegas Valley. Our entire catering menu (including our breads) is made in-house, from-scratch. We use grass-fed meats, non-gmo ingredients and organic when available. Ask us about modifications for food allergies and diet restrictions. Gluten-free bread is available for an additional charge.

Contact us for catering menu pricing information. Most catering availability 14 days prior to your event, with menu confirmation and payment. For large events we advise advanced inquiry to ensure availability. Some ingredients may not be available with last minute ordering.

 
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CATERED BREAKFAST PACKAGE

 

BREAKFAST PACKAGE INCLUDES* Minimum of 1 dozen:

-Selection of housemade mini breakfast pastries.

-Seasonal fresh fruit platter.

-Greek yogurt parfait cups (fresh fruit compote, house made almond granola.)

-House-made ciabattini sandwiches (cage-free egg, tillamook cheddar, thick apple wood smoked bacon, Niman ranch ham.)

*Vegetarian substitution option available – roasted vegetable fritata on ciabattini, provolone cheese.

 

OTHER CATERED BREAKFAST OPTIONS, NOT INCLUDED IN BREAKFAST PACKAGE PRICING:

-Chorizo, egg, spiced potato breakfast burrito

-½ pan Monkey bread (serves approximately 12-15)

-Mini Seasonal Vegetable (chef’s choice) or Niman Ranch Ham Quiche Bites (minimum order 1 dozen).

-8” Large Quiche (seasonal vegetable—chef’s choice—or Niman ranch ham quiche, serves approximately 8.) 

*Gluten-free options available.

 

CATERED COFFEE & TEA

1 box of regular organic coffee, serves 10-12 small cups.

1 box of decaf coffee, serves 10-12 small cups.

1 box of hot water with assorted tea bags, serves, 10-12 small cups.

Thank you for considering CRAFTkitchen for your Henderson and Las Vegas catering needs!

Contact us to get started planning your catered affair.


PRIVATE DINING room

PERFECT FOR TEAM MEETINGS, SMALL CELEBRATIONS & INTIMATE GET-TOGETHERS.

We gladly accept reservations for parties of 16 or less. For parties greater than 16, please inquire about our private event/buyouts.

Fill out the form below to contact us regarding your private-dining needs and a team member

will contact you within 24 hours for reservation availability.

(Please note a $100 credit card fee will later apply only for the event of a no-show or a last-minute cancellation.)

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BUYOUTS

THERE'S NOTHING WE LOVE MORE THAN A GOOD PARTY.

In addition to our private dining room, we offer complete buyouts of our entire space and are happy to work with you to CRAFT a custom menu completely unique to your event. Floral and décor is also available at an additional cost.

To get the party started, fill out the form below.

Name
Phone Number

Private EvENTS Gallery

in the News

BROWSE OUR MEDIA MENTIONS

 
 
 

 

A Collection of clippings:

The 38 Essential Las Vegas Restaurants, Spring 2019 | Eater

Las Vegas' Must-Visit Hidden Vegan Gems | LIVEKINDLY

Henderson is Happening: A Guide to Nevada’s Fastest-Growing City | Las Vegas Weekly

Springtime Entertaining | Green Valley Lifestyle

The 38 Essential Las Vegas Restaurants, Spring 2018 | Eater

10 Must-Try Gourmet Takes on Childhood Favorites | Zagat

Las Vegas Pastry Chefs Work Around Their Allergies to Gluten | Las Vegas Review Journal

Celebrating Memorial Day in Las Vegas | KTNV

Breakfast Menus Wake up to Global Influence | Nation's Restaurant News

The Local Foodie’s Guide to Las Vegas: The 5 Best Restaurants That Aren’t on the Strip

Where to Get your Gingerbread Fix This Month | USA Today

Boost Your Immune System | DAVID Magazine

The Best Burgers in Las Vegas Right Now | Thrillist

CRAFTkitchen Serves up Crisp, Sugary Churro Waffles | Las Vegas Review Journal 

The Best Pancakes in Every State | Spoon University

Vital Breakfast Spots to Know in Las Vegas | Eater Vegas

Where to Dine in Henderson | Eater Vegas

CRAFTkitchen Celebrates Second Anniversary, Thinks 'Pink' | Las Vegas Review Journal

Happy Hour Takes Flight at CRAFTkitchen | Vegas Seven

The Best Reason to Wake Up in Henderson | Vegas Seven

CRAFTkitchen in Henderson Caters to Diners with Food Allergies | Las Vegas Review Journal

Salmon Benny at CRAFTkitchen | Desert Companion

CRAFTkitchen's Jaret Blinn Shares His Go-To Restaurants in Vegas | Eater Vegas

CRAFTkitchen in Henderson Expanding Delicious Menu to Friday Nights | News 3 Las Vegas

Where to Find Gluten-Free Dishes in Las Vegas | Eater Vegas

Looking for the Best Food in Las Vegas? Get Far Away from the Strip | Food & Wine

A Mammoth Guide to Happy Hours in Las Vegas | Eater Vegas

Where to Celebrate National Chicken Wing Day in Las Vegas | 13 Action News

CRAFTkitchen Celebrates National Macaron Day | Fox 5 MORE

What to Do Around the Clock in Las Vegas | Vegas Seven

Nevada's Culinary Celebrations | SmartMeetings

Recipe: Almond Butter and Vanilla Bean Strawberry Jam | Las Vegas Sun

Las Vegas Chefs Celebrate Spam's 80th Birthday | Las Vegas Review Journal

The Best Las Vegas Neighborhoods for Pet Owners | Neighborhoods.com

The Off-Strip Guide to Las Vegas | 52 Cities

 
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MEET THE CHEF

your new best foodie friend

While some kids grew up reading books, I grew up reading cook books. I learned to love life in the kitchen at a young age, cooking at home alongside my parents and grandparents.

I eventually made the hobby I loved a career, working as a chef for Ritz-Carltons in Maui, San Francisco and Las Vegas, before becoming the Executive Pastry Chef at Le Cirque and Circo at Bellagio and, eventually, at Red Rock Resort. 

I always knew, though, that I wanted to do something different—I wanted to create a space where I was free to play with food and CRAFT up dishes that represented my family's creative take on dining. So, in 2015, I took a leap of faith, and, with the help of my beautiful family and amazing team, opened CRAFTkitchen here in Henderson. 

My mission as a chef is three-fold: (1) To source only ingredients I would want to feed my family, (2) To create dishes that are full of energy and flavor, and (3) To provide a space where members of the community can come together over unforgettable food.

Come in and say hello. It's an honor to feed you and yours,

-Chef Jaret